Under the attentive direction of Josep Moll "Chef" and his brother Juan Moll "MaƮtre" together with the same team that achieved so many successes during 40 years in Restaurant LaSort, Sand Restaurant was born as a new gastronomic proposal in Moraira, less sophisticated and more casual but with the same quality and raw material that could be found in Restaurant LaSort.
A cuisine based on fresh fish and the most classic dishes like the fresh of crayfish, tuna sashimi, Moraira red mullets tempura, baby lamb shoulder or the famous hot orange pastry as well as paellas and risottos.
Quality and service is the main goal, where the important thing is enjoying the experience offered by its professionals both in the restaurant and in the kitchen, keeping the spirit of LaSort in Sand Restaurant.
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The best of Mediterranean cuisine in Moraira
Come to Sand Restaurant in Moraira and enjoy the best rice dishes and paellas, the freshest fish and seafood in Moraira, homemade pizzas with the best ingredients, the best meats and surprising desserts, all accompanied by a magnificent wine cellar and unbeatable service in a restaurant facing Moraira beach.





